Mary Rondon, a registered dietician working for Lakemary Center, a non-profit facility in Paola, Kansas, has developed the "Overcoming Obstacles to Nutrition" cooking system for persons with developmental disabilities. She has provided recipes that produce healthy and good-tasting dishes that use convenience foods, and can be prepared quickly.
15 main entrees are included in the initial cookbook. Additional recipes such as crock pot meals, salads, or desserts may be purchased separately and easily added to the cookbook.
The complete cooking system, available for $39.95, comes in a convenient three-ring binder so that additional recipes can be easily added, and with colored markers, so that the recipes can be notated, and plastic measuring cups for making the meals.
Purchase the cookbook at the following Web site: http://www.ncpad.org/664/2775/2003-08-01 or by contacting Tammy Carpenter at 913-768-6831 (voice) or e-mail tcarpenter@lakemaryctr.org. Read the story behind the "Overcoming Obstacles to Nutrition" cooking system at http://www.ncpad.org/174/1318/The~Story~Behind~the~~Overcoming~Obstacles~to~Nutrition~~
Cooking~System.